10 Rocks Tapas and Bar celebrates 10 years of existence in April

With a modern and welcoming atmosphere, 10 Rocks was created to offer a unique experience of flavors and sensations. Over the past 10 years, the restaurant has stood out for its unique approach, which combines the tradition of Cape Verdean cuisine with influences from different parts of the world, creating fusion dishes that please the most varied palates. The restaurant's star attraction is the tapas, which are given special features with fresh, local ingredients, combined in innovative ways.

The variety and quality of the dishes are one of the secrets to 10 Rocks' success. Customers can enjoy a menu full of options ranging from traditional snacks, through sophisticated main courses to vegan options, always with a unique touch. In addition, the restaurant's creativity is reflected in the drinks and cocktails, which are tailored to each customer's taste and preferences, creating a personalized and unforgettable experience.

But 10 Rocks is not just about food. The bar, one of the main attractions of the restaurant, is also a space for socializing and leisure. The exclusive cocktails, background music and friendly service make the place a meeting point for friends and tourists looking for something more than just a meal. Over the years, the restaurant has remained true to its mission of being a place of relaxation, where people can gather to celebrate life and good times.

To celebrate this decade of history, 10 Rocks is preparing a series of special events that will include themed nights, exclusive promotions and many surprises for its customers. The month of April will be marked by a diverse program, with the aim of thanking everyone who has been part of this journey, from employees to loyal customers, culminating in two great nights, on April 11th and 12th.

The success of 10 Rocks did not come by chance. Since its opening, the restaurant has stood out for its excellent service, the uncompromising quality of its dishes and drinks, and its ability to reinvent itself to meet the demands and tastes of its customers. The team of chefs, bartenders and staff have been fundamental in this process, always seeking to provide a unique experience for each customer.

In addition, the restaurant has been actively involved with the local community, collaborating with local producers and suppliers, and creating a circle of partnerships that contribute to strengthening the city's economy. This connection with Cape Verdean culture is also reflected in the dishes and decoration, which seek to enhance the country's identity.

As 10 Rocks celebrates its 10th anniversary, the restaurant looks to the future with optimism and ambition. New projects and innovations are being planned, with the promise of continuing to surprise and delight customers. The focus on new gastronomic trends, the constant improvement of services and the diversification of the offer are some of the plans for the coming years.

“We are very happy to be able to celebrate a decade of success, and our greatest gratitude goes to everyone who has been part of this journey, whether as customers, employees or friends. 10 Rocks is a reflection of our passion for gastronomy and hospitality, and we will continue to work to offer the best to our customers. The future is very promising and we can't wait to share the news that is to come”, wrote Carmem Monteiro, one of the owners.

With a trajectory marked by innovation, quality and dedication, 10 Rocks Tapas and Bar will undoubtedly continue to be one of the great symbols of gastronomy and entertainment in downtown Pawtucket, celebrating its history and paving the way for new achievements in the coming years.